The Holiday Wine Dinner
Presented by: ArtsQuest
Ticket Pre-sale:
- ArtsQuest Circle: Thursday, 10/19, 10 a.m.
- ArtsQuest Members (Steel & Platinum): Friday, 10/20, 10 a.m.
- ArtsQuest Members (Gold & Silver): Friday, 10/20, 12 p.m.
- ArtsQuest Members (All Levels): Friday, 10/20, 2 p.m.
- Tickets on sale: Monday, 10/23, 10 a.m.
This is a 21+ event.
Doors: 6:15 p.m. | Dinner: 6:30 p.m.
Come celebrate the great varied tastes of the holidays with ArtsQuest, Juniper and Grain, and Levy Restaurants! We’ve put together a fantastic dinner to pair with wines hand-selected by Jay Nee of Juniper and Grain.
1st Course
- Mt. Tabor Chardonnay (Israel – kosher)
- Grilled Pear Salad
Frisee, Baby Spinach, Ruby Swiss Chard, Caramelized Parsnip, Spiced Walnut, Lardon, Maple Citrus Vinaigrette
2nd Course
- Rascallian Wines “Pendiculation” Red (South Africa)
- Ratatouille
Eggplant, Zucchini, Squash, Roasted Garlic Marinara
3rd Course- Entrée
- Boomtown by Dusted Valley Cabernet (Washington)
- Braised Short Rib
Caramelized Onion, Butternut Squash Puree, Fresh Herbs
4th Course- Dessert
- Italo Cescon Spumanti Prosecco Extra Brut (Italy)
- Orange-Cardamom Olive Oil Cake
Cinnamon Candied Orange, Mint, Caramel
Jay Nee brings more than twenty years of beverage hospitality experience to the table. Since moving to the Lehigh Valley from New England 15 years ago, he has worked in the beverage hospitality industry in a number of roles. He helped develop one of the most interesting wine programs in the area and launched a recurring wine education night that entertained hundred of guests. He has gone on to present over 400 wine, beer and spirits events for thousands of guests and developed The Ginvitational, a celebration of cocktail culture, which he’s produced in partnership with ArtsQuest in 2022 and 2023.